Special Pasta
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De Cecco Specialities Pappardelle Pasta 201 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined…
De Cecco Specialities Rigatoni Napoletani Pasta 124 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly…
De Cecco Specialities Tagliatelle Pasta 203 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined…
De Cecco Tagliatelle Egg Pasta 304 500g: special pasta product in the stated recipe, flavour or format, with a clearly…
De Cecco Taglierini Egg Pasta 105 250g: special pasta product in the stated recipe, flavour or format, with a clearly…
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality…
La Molisana Specialissime Paccheri Pasta 316 500g, made from 100% Italian stone-decorticated durum wheat and bronze-drawn for a rough, sauce-gripping…
Molin Squid Ink Spaghetti Pasta 500g: Italian pasta in the stated shape and pack format, suitable for consistent restaurant and…
Pasta De Cecco Uovo 103 Fettu.Ine: De Cecco Fettuccine egg pasta with fresh pasteurised eggs.
Pasta De Cecco Uovo 104 Taglia.Le: De Cecco Tagliatelle egg pasta with fresh pasteurised eggs.
Rummo Fettuccine Egg Pasta F 94: Rummo Fettuccine egg pasta — flat egg-pasta ribbons for creamy, meat and mushroom sauces.
Rummo Tagliatella Uovo Pasta F132: Rummo Tagliatelle egg pasta — classic egg-pasta ribbons particularly suited to ragù and full-bodied sauces.
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