De Cecco Specialities Tagliatelle Pasta 203 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
De Cecco Specialities Tagliatelle Pasta 203 is De Cecco Tagliatelle No. 203. Its shape-specific value is classic broad ribbons particularly effective with ragù and full-bodied sauces. Geometry changes bite, sauce capture and serving occasion, so this SKU is described by what makes the format useful rather than by generic De Cecco heritage.
De Cecco Mafaldine Pasta 02 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Fanta 1.5L Bt: ready-to-serve soft drink or non-alcoholic beverage in the named flavour/style, suitable for chilled café, bar, restaurant and retail service. The 1.5L format
Vege’ Rustic Tomato Passata Bt 680g: tomato passata, pulp & concentrate product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Pate’ Olive Verdi C/Nonna 190g: other fish & seafood product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Aroma Vaniglia Nat.Pane Angeli 35g, a classic Italian Paneangeli baking ingredient or preparation for cakes, pastry, desserts and professional kitchen…
Aroma Vaniglia Nat.Pane Angeli 35g, a classic Italian Paneangeli baking ingredient or preparation for cakes, pastry, desserts and professional kitchen use.
Crema Catalana Cameo g.90 90g: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 90g format
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