Grape variety: Corvina Veronese 60%, Rondinella 20%, Molinara 20%
Vinification: Maceration on the skins for 12 hours, fermentation at a controlled temperature of 16°C-17°C, ageing in steel barrels for 3/4 months.
Colour: Bright rosé.
Aroma: Fresh, fragrant with fruity notes.
€ 58.50 with VAT € 70.20
Newsletter & Get Updates
Sign up for our newsletter to get up-to-date from us
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OkPrivacy policy