Rummo Fettuccine Egg Pasta F 94 is Rummo Fettuccine all’uovo. The egg dough gives richer colour and flavour than standard durum pasta, while the ribbon format provides broad sauce contact. It is flat egg-pasta ribbons for creamy, meat and mushroom sauces.
Tarall’Oro Casereccia Orecchiette Pasta 500g: Italian pasta in the stated shape and pack format, suitable for consistent restaurant and catering preparation.
Ponti Red Vinegar Pickled Onions 800/ 800g: vegetables & antipasti from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
Balocco Zuppole 350g: Italian dunking biscuits made with fresh Italian milk, brown sugar, honey and sugar pieces for a crisp, lightly caramelised profile.
Moretti Pre-Cooked Polenta Taragna Flour Vacuum-Packed 500g: Italian Moretti milling product for authentic polenta and regional cereal-based dishes, with grind…
Moretti Pre-Cooked Polenta Taragna Vacuum-Packed 500g x 10
Moretti Pre-Cooked Polenta Taragna Flour Vacuum-Packed 500g: Italian Moretti milling product for authentic polenta and regional cereal-based dishes, with grind and cereal selected for the intended preparation.
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