Farina Caputo Cuoco “00” 1kg is a professional flour from Mulino Caputo of Naples. Mulino Caputo develops flours with different technical characteristics for specific doughs, fermentation times and bakery applications, backed by milling experience dating to 1924. This is exactly the kind of product where the flour specification matters commercially: the buyer is choosing dough behaviour, hydration, strength and fermentation performance, not simply a bag of flour. For pizzerias, bakeries and restaurants, Caputo provides a recognised Neapolitan professional reference with clear application-led differentiation. Supplied as a trade case of 10.
Toschi Dark Chocolate Topping 900g: professional Toschi flavouring for gelato, desserts, yoghurt, milkshakes and hot or cold drinks, offering fast, consistent menu customisation without making the syrup or topping in-house.
Barilla Batticuori Biscuits 350g: heart-shaped cocoa and dark-chocolate shortbread biscuits, selected for an authentic Italian range with clear relevance to…
Barilla Batticuori Biscuits 350g: heart-shaped cocoa and dark-chocolate shortbread biscuits, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Ponti Gherkins 700/ 700g: vegetables & antipasti from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
Ponti Pitted Black Olives 400g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 400g format
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