Sciroppo Fabbri Orzata Zero is Fabbri zero-sugar orzata syrup. The concentrated format is designed for controlled dosing in lower-sugar almond-style soft drinks and café applications. Its B2B value is versatility and repeatability across drinks and desserts, not generic Fabbri heritage.
Pizza Catari Istantanea Soffice 440g: pizza & baking mixes product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Rummo Fusilli Pasta F 48 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Parmalat Chef Whipping Cream 200Ml: food product in the stated recipe and format; the product name identifies the specific style, flavour or preparation for professional or speciality retail use. The 200Ml format
Peperoncini D/Cal.Ripieni Tonno 920g: fruit, vegetables & mushrooms product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Cameo Peanuts Sachet 300g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 300g format
Vis Light Wild Berries Jam 220g: Italian Vis fruit preserve with a Valtellina identity, suited to breakfast, hospitality, bakery and portion-controlled service.
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