Brutti E Buoni Biscuits 250/ is Brutti e Buoni, the traditional Italian biscuit whose name literally means ‘ugly but good’. The deliberately irregular appearance contrasts with a crisp, light nut-meringue style, typically associated with hazelnuts and/or almonds. That combination of rustic looks, nuts and cultural name gives the product much stronger identity than a generic biscuit.
Pane Angeli Natural Vanilla 11g, a classic Italian Paneangeli baking ingredient or preparation for cakes, pastry, desserts and professional kitchen use.
Barilla Flauti Milk-Chocolate Snacks 280g: cakes, pastries & breakfast bakery product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Pedon Organic Rice Flour 250/ 250g: flours & starches product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Carciof.Vege'Grigliati 314ml: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side…
Carciof.Vege’Grigliati 314ml: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 314ml format
Barilla Pan Di Stelle Snack 280g: Italian biscuit/wafer product in the named style and flavour, suitable for coffee service, breakfast, snacking or retail.
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