Moro Wholegrain Gnocchetti Pasta is wholegrain Sardinian-style gnocchetti pasta. The small ridged shell-like gnocchetti shape is associated with Sardinian pasta traditions, while wholegrain flour adds a more rustic cereal profile. The ridges make it particularly effective with thicker sauces. For UK B2B buyers, the description focuses on the concrete culinary or operational reason to stock the reference rather than generic provenance claims. Supplied in a 500 g pack; trade case of 10.
Elah Hazelnut Pudding 70g: hazelnut pudding mix for a classic Italian-style spoon dessert, portionable for consistent preparation in hospitality or retail.
Italcarciofi Artichoke Flakes In Sunflower Oil Jar 2.9kg: other oil in the stated format, intended for dressings, marinades, seasoning, cooking or finishing according to the specific product style. The 2.9kg format
Barilla Abbracci Biscuits 700g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Girella Chocolate Snack 8X 280g: chocolate cakes product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Moretti Polenta Bramata Flour 500/ Vacuum-Packed 500g: Italian Moretti milling product for authentic polenta and regional cereal-based dishes, with grind…
Moretti Polenta Bramata 500/ Vacuum-Packed 500g x 10
Moretti Polenta Bramata Flour 500/ Vacuum-Packed 500g: Italian Moretti milling product for authentic polenta and regional cereal-based dishes, with grind and cereal selected for the intended preparation.
Scotti Gran Nero Brown Rice: Riso Scotti Gran Nero wholegrain black rice — dark wholegrain rice with a more pronounced cereal character and visual impact.
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