Farina Del Mio Sacco Type “00” Flour Green Pack W290 10kg: Italian flour for professional dough preparation, to be selected according to strength, absorption, fermentation and intended bakery application.
Farina Del Mio Sacco Type “00” Flour Green Pack W290 10kg is an Italian flour reference where the key B2B question is application rather than simply country of origin. Professional flour should be selected for dough strength, absorption, fermentation time and the intended result in pizza, bread, focaccia or pastry. This makes the product more commercially meaningful than a generic flour listing: kitchens can choose it according to process and food cost, while the exact technical values and flour type should always follow the manufacturer specification on the pack. Supplied as a trade case of 1.
Barilla Wholegrain Tortiglioni Pasta 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Borghi Chili Pepper Taralli Bread Bites 300g x 15: traditional Puglian ring-shaped savoury bakery snack with a crisp, dry texture, suitable for aperitivo, bread-basket service, deli counters and snacking.
Knorr Granular Chicken Stock 150g x 12: concentrated Knorr stock/cooking base for preparing broth or seasoning soups, sauces, risotto and savoury dishes, in a format designed for consistent kitchen dosing.
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