Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Granoro Elicoidali Pasta Sem.23 500g is an Italian pasta from Granoro, the Apulian producer based in Corato. Granoro positions its pasta around careful semolina selection and controlled drying, while its more distinctive lines emphasise rough texture and strong sauce adhesion. For foodservice, the format provides a recognisably southern-Italian pasta option with good menu versatility; for specialist retail it broadens the range beyond the most ubiquitous national brands. Supplied as a trade case of 24.
Latte Reggiano Vanilla Pudding 100Gx2: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function.
Valfrutta Small Peas 0.410X3 1.23kg, an Italian Valfrutta pantry product from a co-operative agricultural supply chain, suited to foodservice and speciality retail.
Fortuna Dry Lentils Packet 300g: tuna product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Estathe’ Pesca Zero Lattina 330ml, Ferrero Estathé Italian iced tea based on real tea-leaf infusion, suited to chilled foodservice and speciality retail.
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