Tarall’Oro Squid Ink Farfalle Pasta 250g: Italian pasta in the stated shape and pack format, suitable for consistent restaurant and catering preparation.
Tarall’Oro Squid Ink Farfalle Pasta is squid-ink farfalle. Squid ink adds black colour and a seafood association to the decorative bow-tie format. This is a differentiated speciality-pasta proposition for delis and restaurants rather than a commodity dry-pasta line. For UK B2B buyers, the description focuses on the concrete culinary or operational reason to stock the reference rather than generic provenance claims. Supplied in a 250 g pack; trade case of 12.
Nipiol Chicken-Veal Meat Baby Formula 0.080X2 160g: Nipiol chicken and veal meat baby food in two 80g portions; age suitability and feeding guidance must follow the current pack.
Vege’ Ace Orange-Carrot-Lemon Drink 0.2Lx3: fruit juices & nectars product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Medium Grain Sugar 1kg: granulated sugar for general kitchen, bakery and beverage sweetening, with a format selected for the specific service or preparation task.
Pasta Voiello 202 Paccariello 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Cameo Cocoa Cake Mix 448g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 448g format
Capriccio Di Verdure Vegetable Salad 2.45kg: fruit, vegetables & mushrooms product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
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