Pasta Bar.Sfusa F 85 Gnocchi is Barilla foodservice gnocchi-shaped dry pasta. The 5 kg loose foodservice format prioritises kitchen efficiency and volume. The compact gnocchi-style shape is designed to hold sauce effectively, while the large case format reduces retail packaging overhead in professional kitchens. For UK B2B buyers, the description focuses on the concrete culinary or operational reason to stock the reference rather than generic provenance claims. Supplied in a 5 kg pack; trade case of 3.
Barilla Gluten-Free Penne Rigate Pasta 400g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Pasta Voiello 108 Spagh.Innamorat 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Rummo Mezzi Rigatoni Pasta F 51 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
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