Scotti Truffle Risotto is Riso Scotti truffle risotto. Its specific appeal is that the official Carnaroli truffle recipe uses 85.3% Carnaroli rice and summer black truffle, with a 12-minute cooking time. Scotti’s current Italian Risotto range uses Carnaroli in several premium variants, giving these products a stronger Italian-food story than generic instant rice.
Gecchele Hot Dog Bread Buns 250g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 250g format
De Cecco Capellini Pasta 09 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Viander Cream Of Asparagus 500g: professional Viander ready cream for fast, consistent flavour in pasta, risotto, crostini, fillings and foodservice dishes.
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