Grondona Lagaccio Crispbread Pack is Grondona Lagaccio. Lagaccio is a Ligurian twice-baked sweet bread speciality with a dry, crisp texture, traditionally eaten at breakfast or with tea and coffee. Its regional identity and unusual position between bread and biscuit make it far more distinctive than an ordinary rusk.
Ambrosoli Paulista Candies 2.5Kg: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or…
Ambrosoli Paulista Candies 2.5Kg: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or speciality retail. The 2.5Kg format
Italcarciofi Capers In Salt 1000/ 1kg: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 1kg format
Vicenzi Millefoglie Pre-Made Cake Base 250g: ambient cakes product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Ponti Organic Apple Vinegar 500ml: vinegar & balsamic from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
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