Ponti IGP Balsamic Vinegar 500/ 500ml: Aceto Balsamico di Modena IGP-style vinegar made from wine vinegar and grape must, with balanced sweet acidity; suited to salads, vegetables, cheeses and meat dishes.
Ponti IGP Balsamic Vinegar 500/ 500ml. Ponti has produced vinegar since 1787 and is closely associated with Aceto Balsamico di Modena PGI. Use for dressings, finishing, marinades, reductions and pairings with vegetables, cheeses and meats. For foodservice and deli retail, Ponti offers a recognisable Italian pantry brand with a clear heritage story rather than an anonymous commodity line. Supplied as a trade case of 12.
Dilmoor Mint Syrup 700ml: Dilmoor mint syrup in 700ml format for mint sodas, cocktails, mocktails and cold drinks, with fast dosing and consistent flavour.
Ponti Pepper Pieces 290g: vegetables & antipasti from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
Carciof.Citres Tagliati O.S.Vaso 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Carciof.Citres Tagliati O.S.Vaso 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Saiwa Oro Biscuits 0.500 500g: familiar Italian Saiwa biscuit or cracker offering accessible everyday quality for breakfast, coffee service and retail.
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