Kinder Colazione Piu’ Breakfast Snacks 10T is Kinder Colazione Più. Its distinguishing recipe combines five cereals — rice, barley, rye, oats and wheat — with barley-malt extract and cocoa, giving more cereal character than a plain sponge snack. The ten-piece pack is explicitly breakfast-oriented and individually portioned.
La Molisana Wholegrain Mezze Penne Rigate Pasta 19 500g, made from 100% Italian stone-decorticated durum wheat and bronze-drawn for a rough, sauce-gripping surface.
De Cecco Mezze Penne Pasta 141 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Sugo Al Pesce Spada I Toscanacci 180g: ready swordfish sauce for pasta and Mediterranean seafood first courses, offering a quick, low-waste route to a distinctive Italian menu item.
Bisc.Wafer Tre Marie Mandorlato 140g: almond wafer biscuits for coffee, snacks, dessert accompaniments and speciality retail, with a product-specific flavour…
Bisc.Wafer Tre Marie Mandorlato 140g: almond wafer biscuits for coffee, snacks, dessert accompaniments and speciality retail, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
Bristot Fagottini Apple Biscuits 200g: apple-filled pastry biscuits for breakfast, coffee and sweet-snack service, with a product-specific flavour or format…
Bristot Fagottini Apple Biscuits 200g: apple-filled pastry biscuits for breakfast, coffee and sweet-snack service, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
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