Farina Del Mio Sacco Type “00” Flour Yellow Pack 10kg: Italian flour for professional dough preparation, to be selected according to strength, absorption, fermentation and intended bakery application.
Farina Del Mio Sacco Type “00” Flour Yellow Pack 10kg is an Italian flour reference where the key B2B question is application rather than simply country of origin. Professional flour should be selected for dough strength, absorption, fermentation time and the intended result in pizza, bread, focaccia or pastry. This makes the product more commercially meaningful than a generic flour listing: kitchens can choose it according to process and food cost, while the exact technical values and flour type should always follow the manufacturer specification on the pack. Supplied as a trade case of 1.
Barilla Wholegrain Fusilli Pasta 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Star Green Tea 25 Teabags 30g: tea & infusions product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 30g format
Fiorentini Organic Gluten-Free Legume Crackers 120g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 120g format
Assorted Rustic Tarts Expo 36X 450g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Star Gusto Fine Stock Cubes 1kg: herb, spice or seasoning in the named variety and format for consistent flavouring, finishing and professional kitchen preparation. The 1kg format
Gecchele Sardinian Savoiardi Lady Fingers Biscuits 300g x 12: light, dry Italian sponge fingers designed to absorb coffee, liqueur or dessert creams without immediately collapsing; a core ingredient for tiramisù as well as a simple coffee-service biscuit.
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