De Cecco Pappardelle Egg Pasta 301 500g: special pasta product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
De Cecco Pappardelle Egg Pasta 301 is De Cecco Pappardelle all’uovo. De Cecco’s egg-pasta recipe uses fresh pasteurised eggs with durum-wheat semolina; the 250 g Pappardelle specification lists 23.87% egg. This shape is broad ribbons especially suited to game, ragù, tomato-and-cheese and creamy sauces. The shape and egg-rich dough are the key product facts, not generic De Cecco heritage.
Perugina Dark Cocoa 75g: chocolate product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Vege’ Sweetened Cocoa 75g: chocolate & cocoa product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Vege’ Organic Peeled Tomatoes 400g: tomato sauces product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Galbusera Corn Crackers 400g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 400g format
Gaia Ketchup Squeezer Bt 950ml: familiar tomato ketchup in a squeezer bottle for fast service with burgers, chips, grilled foods, sandwiches and casual meals.
Crema 4 Cereali Plasmon 200/ 200g, a familiar Italian Plasmon baby-food reference for specialist retail; use according to the exact age and preparation guidance on pack.
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