Bisc.Grisbi’ Mango Ciocc/Bianco 112g: indulgent Italian Grisbi filled biscuit with a crisp shell and soft centre, ideal with coffee or for impulse retail.
Bisc.Grisbi’ Mango Ciocc/Bianco 112g belongs to the Italian Grisbi filled-biscuit range. The product has a more indulgent proposition than a plain breakfast biscuit: a crisp biscuit shell combined with a soft filling makes it particularly suited to coffee service, snacking, impulse purchase and retail. The filling named in the reference — chocolate, hazelnut, lemon or another flavour — should be the centre of the product story. It provides an accessible Italian branded treat without needing to position it as artisan patisserie. Supplied as a trade case of 12.
Nescafe’ Classic Coffee Jar 100/ 100g: coffee product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 100g format
Barilla Specialita’ Reginette Napoletane Pasta 217 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Carciof.Belotti Interi O.O.Vaso 290g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 290g format
Confet.Zuegg Frutti Bosco Gr700 700g: preserve product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Cameo Sugar-Free Vanilla Pudding 70g: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 70g format
Sacla’ Green Olives 290g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 290g format
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