Barilla Ditalini Rigati Pasta F 47 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Barilla Ditalini Rigati Pasta F 47 500g is a Barilla pasta reference from one of Italy’s best-known pasta producers. Barilla states that its classic pasta is made from carefully selected durum wheat and is designed around balanced thickness and reliable texture. The Ditalini Rigati Pasta F 47 500g shape should be matched to sauces that suit its structure, giving professional kitchens a dependable format with strong consumer recognition. For delis and independent retailers, Barilla provides familiarity, while more specialist shapes and lines can add genuine variety within an Italian pasta assortment. Supplied as a trade case of 16.
Valsoia Rice Drink 1L: plant-based rice drink for breakfast, cereal and lighter dairy-free beverage service, providing a practical non-dairy option for hospitality and retail.
Vege’ Balsamic Vinegar Glaze 250ml: condiments & glazes product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Fagioli C/Nonna Borlotti 360g: legumes product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Tisana Pompad.Istant.Finocchio 200g: tea & infusions product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 200g format
Barilla Wholesale Spaghetti Pasta F 5 5kg, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Kinder Pan&Cioc Snacks T10 290g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
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