Barilla Ditalini Rigati Pasta F 47 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Barilla Ditalini Rigati Pasta F 47 500g is a Barilla pasta reference from one of Italy’s best-known pasta producers. Barilla states that its classic pasta is made from carefully selected durum wheat and is designed around balanced thickness and reliable texture. The Ditalini Rigati Pasta F 47 500g shape should be matched to sauces that suit its structure, giving professional kitchens a dependable format with strong consumer recognition. For delis and independent retailers, Barilla provides familiarity, while more specialist shapes and lines can add genuine variety within an Italian pasta assortment. Supplied as a trade case of 16.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Condimento Per Riso Neri g.314 314g: Neri ready condiment for Italian insalata di riso, reducing vegetable prep and giving consistent summer buffet and deli production.
Arte Bianca Fior Di Riso Rice Biscuits 400g: Italian Artebianca bakery product offering recognisable everyday quality for breakfast, coffee service, snacking and retail.
Ventura Shelled Walnuts 700/ 700g: shelled walnuts for bakery, salads, cheese boards and dessert, with a preparation-ready format that saves labour and supports consistent portioning.
Pan Di Stelle Chocolate Spread Jar 480G: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment or speciality retail. The 480G format
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€