Voiello Spaghettini Pasta 103 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Voiello Spaghettini Pasta 103 500g is part of Voiello’s more characterful Italian pasta range, a brand with roots dating to 1879 and a strong Neapolitan identity. Voiello states that it selects fine 100% Italian wheat and uses only bronze dies, producing a notably rough and porous surface designed to grip sauce. This format is long pasta that works especially well with tomato, seafood, oil-based and emulsified sauces. For restaurants and specialist retailers, Voiello offers a clear step up in product story and texture from basic commodity pasta while remaining practical for regular service. Supplied as a trade case of 24.
Ponti Peperlizia Peppers 350g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 350g format
Bisc.Barilla Alveari g.300 300g: shortbread biscuits with salted butter and honey, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Mera E Longhi Sage-Lemon Candies 1Kg: Italian Mera & Longhi confectionery for accessible impulse sales, with the specific flavour and sweet format at the centre of the proposition.
Galbusera Zerograno Gluten-Free Honey Biscuits 220g: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast,…
Galbusera Zerograno Gluten-Free Honey Biscuits 220g x 14
Galbusera Zerograno Gluten-Free Honey Biscuits 220g: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast, snacking, hospitality portions or speciality retail. The 220g format
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