Tigullio No Garlic Pesto Jar 190g belongs to Tigullio’s Italian pesto and sauce range. The key B2B proposition is convenience with a recognisably Italian flavour profile: ready pesto eliminates washing, chopping and emulsifying ingredients while providing repeatable portion cost and flavour. Use with pasta, bruschetta, sandwiches, pizza or as a finishing sauce according to the specific recipe. The named ingredients — basil, tomato, olives, nuts or other variants — should remain the centre of the individual product story. Supplied as a trade case of 12.
Ventura Sultana Raisins 250g: sultana raisins for panettone-style baking, cakes, breakfast, pastry and savoury recipes, with a preparation-ready format that…
Ventura Sultana Raisins 250g: sultana raisins for panettone-style baking, cakes, breakfast, pastry and savoury recipes, with a preparation-ready format that saves labour and supports consistent portioning.
Barilla Wholesale Farfalle Pasta F 65 5kg, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Ambrosoli Wildflower Honey 750/ 750g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 750g format
Rummo Elicoidali Pasta F 49 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
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