Sacla’ Lacrimella Capers 95g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 95g format
Sacla’ Lacrimella Capers is Lacrimella capers preserved in 30% salt. Saclà’s current foodservice catalogue specifically lists Lacrimella capers in 30% salt. Salt preservation gives chefs a concentrated caper that can be rinsed to taste for sauces, fish, pizza and pasta. The product-specific preservation, cut or recipe is the useful B2B information here, rather than generic Saclà brand history.
Rummo Farfalle Pasta F 85 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Bisc.Barilla Intrecci 300g: two-dough wholegrain biscuits with dark-chocolate pieces, cocoa and buckwheat, selected for an authentic Italian range with clear…
Bisc.Barilla Intrecci 300g: two-dough wholegrain biscuits with dark-chocolate pieces, cocoa and buckwheat, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
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