Ponti Balsamic Vinegar Yellow Label 250ml: Aceto Balsamico di Modena IGP-style vinegar made from wine vinegar and grape must, with balanced sweet acidity; suited to salads, vegetables, cheeses and meat dishes.
Ponti Balsamic Vinegar Yellow Label 250ml. Ponti has produced vinegar since 1787 and is closely associated with Aceto Balsamico di Modena PGI. Use for dressings, finishing, marinades, reductions and pairings with vegetables, cheeses and meats. For foodservice and deli retail, Ponti offers a recognisable Italian pantry brand with a clear heritage story rather than an anonymous commodity line. Supplied as a trade case of 12.
C.Lle Ambrosoli 90 Miele/Propoli 90g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality…
C.Lle Ambrosoli 90 Miele/Propoli 90g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or speciality retail. The 90g format
Rummo Pennette Rigate Pasta F 70 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Elah Chocolate Pudding 80g: chocolate pudding mix for a classic Italian-style spoon dessert, portionable for consistent preparation in hospitality or retail.
Kinder Cards Milk-Cocoa 2Tx5 128g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Barilla Pangri’ Wholegrain Breadsticks 250g: bread, flatbreads & savoury bakery product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
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