Olitalia Red Vinegar 250ml is part of Olitalia’s Italian oil range, developed for both retail and professional catering channels. The exact culinary role depends on the oil type: extra virgin olive oil can be used for dressings, finishing and cooking, while other vegetable or specialist oils may be better suited to frying or specific kitchen applications. For foodservice buyers, Olitalia has a particularly strong professional positioning in Italy; origin, cultivar and extraction claims should follow the exact reference rather than being assumed from the brand. Supplied as a trade case of 12.
Agnesi Cravattine Pasta 60 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Knorr Mushroom Stock Cubes 10X 100g x 24: concentrated Knorr stock/cooking base for preparing broth or seasoning soups, sauces, risotto and savoury dishes, in a format designed for consistent kitchen dosing.
Fiorentini Si&No Organic Gluten-Free Corn Crackers 100g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 100g format
Pomodori Secchi Calbresi D’Amico 280g: fruit, vegetables & mushrooms product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Panna Cotta 520g: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 520g format
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