Novi Nero Nero 99% Cacao Dark Chocolate 75g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Novi Nero Nero 99% Cacao Dark Chocolate 75g is part of Novi’s Italian chocolate range. The Novi name dates back to 1903 and the brand is produced in Italy, with a strong association with Piedmontese and Ligurian chocolate traditions and hazelnut confectionery. The exact selling point depends on the reference — dark chocolate, milk chocolate, gianduia, hazelnuts or another filling — but the brand gives specialist retailers and cafés a clearly Italian alternative to global chocolate lines. It is well suited to gifting, impulse purchase and premium confectionery displays. Supplied as a trade case of 20.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Fida Rossana Candies 1Kg: Italian Fida confectionery for impulse purchase, café counters and speciality retail, with the specific flavour or filling providing the key selling point.
Cioc.Novi Nero Nero 80% Cacao 75g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Panna Cotta 520g: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 520g format
Nocciolata Rigoni Bio 250/ 250g: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment or speciality retail. The 250g format
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