Novi Gianduja Chocolate 100g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Novi Gianduja Chocolate 100g is part of Novi’s Italian chocolate range. The Novi name dates back to 1903 and the brand is produced in Italy, with a strong association with Piedmontese and Ligurian chocolate traditions and hazelnut confectionery. The exact selling point depends on the reference — dark chocolate, milk chocolate, gianduia, hazelnuts or another filling — but the brand gives specialist retailers and cafés a clearly Italian alternative to global chocolate lines. It is well suited to gifting, impulse purchase and premium confectionery displays. Supplied as a trade case of 24.
Valfrutta Medium Peas 0.410X3 1.23kg, an Italian Valfrutta pantry product from a co-operative agricultural supply chain, suited to foodservice and speciality retail.
Brodo Bauer Fondo Bruno g.500 500g: Italian Bauer stock or seasoning for efficient dosage, consistent flavour and labour-saving professional preparation.
Brodo Bauer Fondo Bruno g.500 500g: Italian Bauer stock or seasoning for efficient dosage, consistent flavour and labour-saving professional preparation.
Granola Vitalis Cioccolato 500g: legumes & grains product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Infre Decaffeinated Tea 20+3 Teabags 35g: Infrè decaffeinated black tea in a practical tea-bag format for consistent café, hotel, office and retail use.
Fabbri Orange Syrup 560ml: juice & soft drink product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
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