Nonna Lucia Apricot Tart 450g belongs to Nonna Lucia’s Italian sweet-bakery range. These products are useful to cafés, hotels and independent retailers because they reproduce familiar Italian cake and pastry formats in ready-to-serve or packaged form, avoiding the labour and short shelf life of making every item in-house. The exact cake style, filling or flavour named in the reference should lead the product page. Commercially, the proposition is approachable Italian bakery, convenience and portion economics rather than an artificial premium claim. Supplied as a trade case of 6.
Balocco Bastoncini 350g: crisp Italian shortbread biscuits with a light lemon note, made without added milk or eggs for a simple, distinctive everyday biscuit.
Noberasco Shelled Pumpkin Seeds Sachet: shelled pumpkin seeds for salads, bread, breakfast bowls and snacking, with a preparation-ready format that saves labour and supports consistent portioning.
Bianco Forno Margheritine Biscuits 250g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Sacla’ Gherkins 290g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 290g format
Gaia Ketchup Squeezer Bt 950ml: familiar tomato ketchup in a squeezer bottle for fast service with burgers, chips, grilled foods, sandwiches and casual meals.
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