Nocciolata Rigoni S/Lat.Bio 250/ 250g: chocolate product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Nocciolata Rigoni S/Lat.Bio 250/ is Rigoni di Asiago Nocciolata, an organic dairy-free hazelnut-and-cocoa spread. The dairy-free version broadens the audience while retaining the hazelnut-and-cocoa identity. Hazelnut is an especially strong Italian confectionery cue and highly familiar to UK consumers, giving the product both accessibility and Italian speciality relevance.
Bottoli Classic Schiacciatina Flatbread Crackers 300g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 300g format
De Cecco Mezze Penne Pasta 141 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Cameo Gran Festa Bar Snacks 400g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 400g format
Sogni D’Oro Melatonin Chamomile 16 Sachets 64g: familiar Italian Sogni d’oro infusion for easy expansion of café, restaurant and hotel hot-drink menus.
Santa Rosa Cherry Jam 350g: fruit preserve, jam or conserve in the named variety, suitable for breakfast, bakery, desserts, yoghurt and selected savoury pairings. The 350g format
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