Nataline Sardines In Olive Oil (No Skin) 100g: versatile olive oil for sautéing, roasting, cooking and everyday kitchen use where premium finishing EVOO is unnecessary.
Nataline Sardines In Olive Oil (No Skin) 100g is olive oil for versatile everyday kitchen use. Unlike extra virgin oil bought primarily for aroma and raw finishing, standard olive oil is particularly practical for sautéing, roasting, cooking and dishes where a more neutral olive profile is useful. For foodservice, that makes it a working pantry oil with broad application and easier cost control than using premium EVOO for every task. Supplied as a trade case of 12.
Vege’ Organic Borlotti Beans 400g: legumes product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
Sapor Grigliata Spice Blend Tub 150g: ready grill seasoning for grilled meat, barbecue dishes and roast vegetables, reducing measuring and improving flavour consistency across service.
Beniamino Chocolate Chip Mini-Cake 200g: chocolate cakes product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Golia Loose Liquorice Candies 1kg: Italian rice in the named variety or preparation, selected for its cooking characteristics and suitable for restaurant, catering and retail use. The 1kg format
Barilla Grancereale Classic Biscuits 250g: crunchy wholegrain cereal biscuits, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
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