Barilla Tarallucci Biscuits 350g: classic Italian shortbread biscuits made with fresh eggs, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Barilla Tarallucci Biscuits 350g is a Mulino Bianco reference built around classic Italian shortbread biscuits made with fresh eggs. Tarallucci are one of the simplest expressions of the Italian breakfast frollino, made with fresh eggs and a light, crisp shortbread texture. Their commercial role is authenticity and everyday versatility rather than novelty: ideal with milk or coffee, but also straightforward for tea and hospitality biscuit service. For B2B buyers, it can work as a packaged retail line and, depending on format, as a ready-made accompaniment for breakfast, tea or coffee without in-house preparation. Supplied in 350g pack; trade case of 12.
Chef Arborio Rice (Protective Atmosphere) 1kg: rice product in the stated variety/format, suited to the cooking behaviour implied by the named rice style and to restaurant or catering use.
Toschi Amarena Cherries Fruit And Syrup 400g: professional Toschi flavouring for cocktails, mocktails, long drinks, sodas and selected hot drinks, offering fast, consistent menu customisation without making the syrup or topping in-house.
Bisc.Baci Di Dama Massera g.200 200g x 15: traditional Piedmontese biscuits made as two small nut-based biscuits joined with chocolate; the combination of hazelnuts or almonds with chocolate gives them a distinctive rich, crisp texture and strong regional identity.
Cellini Intenso Coffee Pods x10 55g: Italian Caffè Cellini coffee for practical espresso, hospitality or office service, with blend and roast defined by the specific reference.
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