Kinder Cards Milk-Cocoa 2Tx5 128g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Kinder Cards Milk-Cocoa 2Tx5 is a Kinder Cards biscuit format built around two very thin, crisp wafers enclosing contrasting milk-and-cocoa style cream layers. The unusually flat, crisp construction differentiates it from conventional filled biscuits and makes it practical for portioned snacking and impulse retail. It is a mainstream branded line rather than a regional Italian speciality.
Galbusera Zerograno Gluten-Free Filled Biscuits 160g: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast,…
Galbusera Zerograno Gluten-Free Filled Biscuits 160g x 10
Galbusera Zerograno Gluten-Free Filled Biscuits 160g: Italian biscuits in the named recipe/flavour and pack format, suitable for coffee service, breakfast, snacking, hospitality portions or speciality retail. The 160g format
Farina Caputo Manitoba "0" kg.25 25kg: professional Neapolitan Caputo flour selected for specific dough strength, hydration and fermentation performance.
Farina Caputo Manitoba “0” kg.25 25kg: professional Neapolitan Caputo flour selected for specific dough strength, hydration and fermentation performance.
Agnesi Cravattine Pasta 60 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Toschi Wild Berries Topping 1kg: professional Toschi flavouring for gelato, desserts, yoghurt, milkshakes and hot or cold drinks, offering fast, consistent menu customisation without making the syrup or topping in-house.
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