Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Granoro Organic Wholegrain Elicoidali Pasta 23 500g is an Italian pasta from Granoro, the Apulian producer based in Corato. Granoro positions its pasta around careful semolina selection and controlled drying, while its more distinctive lines emphasise rough texture and strong sauce adhesion. For foodservice, the format provides a recognisably southern-Italian pasta option with good menu versatility; for specialist retail it broadens the range beyond the most ubiquitous national brands. Supplied as a trade case of 20.
Turkish Sultana Raisins 1000/ 1kg: sultana raisins for panettone-style baking, cakes, breakfast, pastry and savoury recipes, with a preparation-ready format…
Turkish Sultana Raisins 1000/ 1kg: sultana raisins for panettone-style baking, cakes, breakfast, pastry and savoury recipes, with a preparation-ready format that saves labour and supports consistent portioning.
Elah Krem Liquorice Candies 150 150g: candies & confectionery product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Ardita Super Pizza T5 5kg: special sauce product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Dilmoor Orange Syrup 700ml: Dilmoor orange syrup in 700ml format for orange sodas, cocktails, mocktails and cold drinks, with fast dosing and consistent flavour.
Vicenzi Savoiardi Lady Fingers Biscuits 400G x 6: light, dry Italian sponge fingers designed to absorb coffee, liqueur or dessert creams without immediately collapsing; a core ingredient for tiramisù as well as a simple coffee-service biscuit.
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