Farina Del Mio Sacco Type “00” Flour Orange Pack 10kg: Italian flour for professional dough preparation, to be selected according to strength, absorption, fermentation and intended bakery application.
Farina Del Mio Sacco Type “00” Flour Orange Pack 10kg is an Italian flour reference where the key B2B question is application rather than simply country of origin. Professional flour should be selected for dough strength, absorption, fermentation time and the intended result in pizza, bread, focaccia or pastry. This makes the product more commercially meaningful than a generic flour listing: kitchens can choose it according to process and food cost, while the exact technical values and flour type should always follow the manufacturer specification on the pack. Supplied as a trade case of 1.
Belotti Green Lombardi Peppers 250g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 250g format
Barilla Biscottone Biscuits 700g: large rectangular shortbread biscuits with fresh Italian milk and cane sugar, selected for an authentic Italian range with clear relevance to UK retail, café and hospitality buyers.
Mutti Tomato Passata 400/ Bt 400g x 12: smooth, velvety sieved tomato made from 100% Italian tomatoes, with skins and seeds removed; naturally sweet and particularly suited to quick-cooking sauces, soups and dishes needing an even tomato texture.
Santa Rosa Tomato Pulp With Chunks 400Gx3: tomato preparation in the stated style — passata, pulp, peeled tomato, concentrate or sauce as named — for pasta sauces, pizza, soups and general savoury cooking.
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