Elah Gianduja Pudding 80g: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 80g format
Elah Gianduja Pudding is a gianduja-flavoured pudding mix. Gianduja’s cocoa-and-hazelnut profile is strongly associated with Piedmontese confectionery and provides a more distinctive Italian dessert cue than generic chocolate pudding. It suits retail, café desserts and quick foodservice preparation.
Condorelli Torrone Extra Dark Chocolate Nougat Confection Bar 150g: candies product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Dilmoor Lemon Syrup 1.5L: Dilmoor lemon syrup in 1.5L format for lemon sodas, cocktails, mocktails and cold drinks, with fast dosing and consistent flavour.
Barilla Pasta Bronzo Penne Rigate 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Crema Knorr Zucca 75g: ready savoury sauce or condiment in the named recipe, designed to deliver a consistent finished flavour with little or no preparation from scratch. The 75g format
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€