Barilla Grattoni Egg Pasta 116/ 275g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Barilla Grattoni Egg Pasta 116/ 275g is a Barilla pasta reference from one of Italy’s best-known pasta producers. Barilla states that its classic pasta is made from carefully selected durum wheat and is designed around balanced thickness and reliable texture. The Grattoni Egg Pasta 116/ 275g shape should be matched to sauces that suit its structure, giving professional kitchens a dependable format with strong consumer recognition. For delis and independent retailers, Barilla provides familiarity, while more specialist shapes and lines can add genuine variety within an Italian pasta assortment. Supplied as a trade case of 12.
Donzela Mackerel In Olive Oil 125g: versatile olive oil for sautéing, roasting, cooking and everyday kitchen use where premium finishing EVOO is unnecessary.
Vergani Mostarda di Frutta Mista di Cremona 400g: preserve product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
S.Benedetto Peach Ice Tea 1.5L: soft drink product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Cioc.Novi Latte -30% Zucchero 100g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Nescafe’ Napoli Espresso Coffee Pods x16 128g: coffee product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 128g format
Barilla Camille Snacks 8Pcs 304g: Italian biscuit/wafer product in the named style and flavour, suitable for coffee service, breakfast, snacking or retail.
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