Carte D’Or Chocolate Pudding 1kg: baking or dessert ingredient in the stated type and format, intended for professional preparation of bakery, pastry, desserts or savoury recipes according to the product function. The 1kg format
Carte D’Or Chocolate Pudding 1kg is a chocolate professional dessert mix. The product gives operators a familiar Italian or European dessert with controlled preparation, portioning and consistency, reducing the labour and ingredient management of producing the equivalent entirely from scratch. It is particularly useful for restaurants, cafés, catering and buffet service where dessert demand fluctuates and repeatable texture matters. Garnishes, sauces, fruit or chocolate can be added at service to create a more individual presentation. Supplied as a trade case of 6.
Pan Di Stelle Chocolate Mooncake 6X 210g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 210g format
Flora Brown Rice 1kg: rice product in the stated variety/format, suited to the cooking behaviour implied by the named rice style and to restaurant or catering use.
Italcarciofi Artichoke Wedges In Sunflower Oil Jar 1.55kg: other oil in the stated format, intended for dressings, marinades, seasoning, cooking or finishing according to the specific product style. The 1.55kg format
Barilla Farfalline Egg Pasta 114/ 275g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Rummo Linguine Pasta F 13 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
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