Barilla Puntine Pasta F 23 500g is a Barilla pasta reference from one of Italy’s best-known pasta producers. Barilla states that its classic pasta is made from carefully selected durum wheat and is designed around balanced thickness and reliable texture. The Puntine Pasta F 23 500g shape should be matched to sauces that suit its structure, giving professional kitchens a dependable format with strong consumer recognition. For delis and independent retailers, Barilla provides familiarity, while more specialist shapes and lines can add genuine variety within an Italian pasta assortment. Supplied as a trade case of 16.
Minestrone Knorr Saporito 78g: ready savoury sauce or condiment in the named recipe, designed to deliver a consistent finished flavour with little or no preparation from scratch. The 78g format
Fiorentini Si&No Organic Gluten-Free Corn Crackers 100g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 100g format
Pavesini Biscuits Single-Portion 25g: familiar Italian Pavesi biscuit or snack with roots in Novara since 1937, suited to coffee service, snacking and retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
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