Baci Perug.Bijou Assortito T/200 200g is part of Perugina’s Baci range, one of Italy’s best-known chocolate gifting and impulse products. Its commercial strength is immediate recognition and a distinctive filled-chocolate format, making it suitable for gifting, hotel amenities, café counters, seasonal displays and specialist retail. Unlike a generic chocolate, Baci carries a specific Italian confectionery identity and a strong association with Perugia; the exact chocolate or flavour variant should lead the individual product description. Supplied as a trade case of 10.
La Molisana Wholegrain Penne Rigate Pasta 20 500g, made from 100% Italian stone-decorticated durum wheat and bronze-drawn for a rough, sauce-gripping surface.
C.Lle Liking Menta-Liquirizia 150 150g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality…
C.Lle Liking Menta-Liquirizia 150 150g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or speciality retail. The 150g format
Valfrutta Granchef Steamed Chickpeas Tin 2.1kg x 3: ready-cooked pulses in the stated variety, convenient for salads, soups, stews, pasta dishes and side dishes without soaking or long preliminary cooking.
De Cecco Rigatoni Pasta 24 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Fiorentini Si&No Organic Black Rice Crackers 80g: savoury snack or appetiser in the named style and flavour, suitable for aperitivo, bar snacks, deli counters, bread baskets or retail snacking. The 80g format
Cotechino Con Mele Crucolo T500 500g: traditional Italian cotechino with apple, ideal with lentils, polenta or mash and particularly relevant to festive winter menus.
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