Abaribi Gianduja Croissant 55g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 55g format
Abaribi Gianduja Croissant is an individually portioned Abaribi gianduja croissant. The product-specific reason to stock it is that hazelnut-and-cocoa gianduja adds a strongly Italian confectionery cue. The ambient single-serve format suits cafés, hotels, workplace catering and grab-and-go while reducing handling and waste.
Olive Verdi D’Amico Salamoia 300ml: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 300ml format
Cioc.Emilia Blocco Fondente 200/ 200g: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment…
Cioc.Emilia Blocco Fondente 200/ 200g: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment or speciality retail. The 200g format
Bisc.Ancorauno Froll.Caramello 315g: assorted Italian-style biscuits or pastries for coffee, tea, breakfast and sweet-snack service, with a product-specific flavour or…
Bisc.Ancorauno Froll.Caramello 315g: assorted Italian-style biscuits or pastries for coffee, tea, breakfast and sweet-snack service, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
Gran Golia Candies Packet 160g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality…
Gran Golia Candies Packet 160g: Italian sweet/confectionery product in the named style and flavour, suitable for snacking, impulse purchase, hospitality or speciality retail. The 160g format
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