Voiello Sedani Rigati Pasta 127 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Voiello Sedani Rigati Pasta 127 500g is part of Voiello’s more characterful Italian pasta range, a brand with roots dating to 1879 and a strong Neapolitan identity. Voiello states that it selects fine 100% Italian wheat and uses only bronze dies, producing a notably rough and porous surface designed to grip sauce. This format is a traditional Italian format whose shape should be matched to the weight and texture of the sauce. For restaurants and specialist retailers, Voiello offers a clear step up in product story and texture from basic commodity pasta while remaining practical for regular service. Supplied as a trade case of 18.
Ponti Red Vinegar Pickled Onions 800/ 800g: vegetables & antipasti from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
Delicius Mackerel Fillets In Brine 125g: other fish product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Monari Balsamic Vinegar Glaze IGP 300g: Modena balsamic vinegar from Monari Federzoni, a producer established in 1912, for dressings, marinades, reductions and finishing.
Vege’ Granulated Sugar Pack 1kg: sugar & sweeteners product in the stated pack format, intended for straightforward foodservice or retail use with the product type and flavour clearly identified on pack.
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