Vicenzi Millefoglie Bocconcini Milk Biscuits 100g: biscuits product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Matilde Vicenzi Millefoglie d’Italia Bocconcini are bite-size puff-pastry snacks built around the line’s exceptionally layered, crisp pastry and a soft milk-cream filling with white chocolate. Current product data describes 192 layers of pastry, a 35% milk-cream filling and milk made with 100% Italian milk. The contrast between flaky pastry and creamy centre makes them more distinctive than a standard biscuit and well suited to coffee service, gifting and speciality retail.
Bisc.Wafer Tre Marie Nocciolato 140g: hazelnut wafer biscuits for coffee, snacks, dessert accompaniments and speciality retail, with a product-specific flavour…
Bisc.Wafer Tre Marie Nocciolato 140g: hazelnut wafer biscuits for coffee, snacks, dessert accompaniments and speciality retail, with a product-specific flavour or format suited to Italian-focused retail and hospitality.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Sugo C/Nonna Tonno 190g: ready Italian pasta sauce in the named recipe, suitable for quick pasta service and other savoury applications where a consistent prepared sauce is required.
Tarall’Oro Casereccia Paccheri Pasta 500g: Italian pasta in the stated shape and pack format, suitable for consistent restaurant and catering preparation.
Midi’ Cream Croissant 6X 300g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 300g format
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