Viander Gran Buffet Rustichello Salad 2kg is a Viander professional foodservice preparation. Viander specialises in preserved vegetables, sauces, creams, mushrooms, artichokes and buffet ingredients designed for catering use. The specific ingredient named in this reference should determine its application, while the professional format offers predictable yield, reduced preparation labour and dependable availability. It is therefore best sold on what this exact product enables a kitchen to make rather than simply on the Viander brand. Supplied as a trade case of 6.
Torta Cloe Ciambellone Yogurt 2kg: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 2kg format
Ciocc.Tavoletta Rocher Macadamia 90g: chocolate product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Monari Balsamic Vinegar Black Label 500ml: Modena balsamic vinegar from Monari Federzoni, a producer established in 1912, for dressings, marinades, reductions and finishing.
Barilla Ditali Lisci Pasta F 45 500g, a recognised Italian pasta format with reliable cooking performance and strong appeal for foodservice and retail.
Vege’ Taralli Bread Snacks Multipack 40Gx10 x 8: traditional Puglian ring-shaped savoury bakery snack with a crisp, dry texture, suitable for aperitivo, bread-basket service, deli counters and snacking.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€