Ventura Sultana Raisins 250g: sultana raisins for panettone-style baking, cakes, breakfast, pastry and savoury recipes, with a preparation-ready format that saves labour and supports consistent portioning.
Ventura Sultana Raisins 250g is sultana raisins prepared for panettone-style baking, cakes, breakfast, pastry and savoury recipes. The exact cut or treatment is important: sliced, chopped, peeled, shelled, roasted or salted products save different stages of kitchen preparation and give more predictable yield than starting from whole raw ingredients. For cafés, bakeries, bars and restaurants, this reference can move between direct snacking and recipe use, improving stock flexibility. Exact origin, roasting medium, salt and allergen declarations should follow the pack. Supplied as a trade case of 40.
Sacla’ Green Olives 290g: prepared fruit, vegetable or mushroom product in the named style, ready for antipasti, deli counters, pizza, sandwiches, side dishes or recipe use according to the specific ingredient. The 290g format
Tonno Nostromo Oo 0,070X3 210g: tuna product in the stated preparation and pack format, suitable for antipasti, salads, sandwiches, pasta dishes or direct service according to the named recipe. The 210g format
Rio Mare Sardines In Olive Oil 120g, a recognisable Italian Rio Mare preserved-seafood reference suited to convenient foodservice, lunch, antipasti and speciality retail.
Camom.Pompad.Finocchio 18F Bio 36g: tea & infusions product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 36g format
De Cecco Puntalette Pasta 73 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
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