Toscanacci Wild Hare Ragu’ Jar 180g: ready wild-hare ragù for pappardelle and rich game-led first courses, offering a quick, low-waste route to a distinctive Italian menu item.
Toscanacci Wild Hare Ragu’ Jar 180g is a ready wild-hare ragù from the I Toscanacci range. The exact recipe is the selling point: it gives restaurants a fast route to pappardelle and rich game-led first courses without producing the complete sauce from raw ingredients for every service. The 180g jar is particularly useful for low-volume specials, menu rotation or speciality retail, where regional or premium flavours can be offered with controlled stock and little waste. Supplied as a trade case of 6.
Skipper Succo Intenso Pera 1L: fruit juice or nectar in the named flavour and format, suitable for breakfast, café, hotel, chilled retail and hospitality service. The 1L format
Cantuccini Falcone Integrali 180g x 12: traditional Tuscan twice-baked almond-style biscuits with a dry, crisp texture; well suited to coffee service, dessert pairing and traditional service with Vin Santo.
Chef Carnaroli Rice (Protective Atmosphere) 1kg: rice product in the stated variety/format, suited to the cooking behaviour implied by the named rice style and to restaurant or catering use.
Rummo Linguine Pasta F 13 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Barilla Manitoba Flour 1kg: flours & starches product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€