Tonno Consorcio O.Oliva 106/ 106g belongs to Consorcio’s preserved-fish range, a brand particularly associated with higher-quality tuna and anchovy products in Mediterranean retail. For restaurants and delis, the value is a step up from basic commodity canned fish while retaining the operational advantages of preserved seafood: shelf stability, predictable portions and no trimming waste. Use according to species and preserving medium in antipasti, salads, sandwiches, pasta and other Mediterranean dishes. Supplied as a trade case of 24.
Monari Aged Balsamic Vinegar Gold Label 250ml: Modena balsamic vinegar from Monari Federzoni, a producer established in 1912, for dressings, marinades, reductions and finishing.
Rio Tuna+Peas 160X2 320g: recognisable Italian Rio Mare preserved fish for convenient, portion-controlled salads, sandwiches, pasta, antipasti and grab-and-go service.
Rio Tuna+Peas 160X2 320g: recognisable Italian Rio Mare preserved fish for convenient, portion-controlled salads, sandwiches, pasta, antipasti and grab-and-go service.
Agnesi Cellentani Pasta 93 500g: Italian pasta in the stated shape and recipe/format, giving operators a clearly defined pasta style for pairing with the appropriate sauce and service. The 500g format
Roasted Peeled Hazelnuts 1Kg: roasted peeled hazelnuts for gelato, chocolate, pastry, cakes and praline-style preparations, with a preparation-ready format that…
Roasted Peeled Hazelnuts 1Kg: roasted peeled hazelnuts for gelato, chocolate, pastry, cakes and praline-style preparations, with a preparation-ready format that saves labour and supports consistent portioning.
Ponti White Vinegar 1000/ 1L: vinegar & balsamic from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
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