Sugo Alle Vongole I Toscanacci 180g: ready clam sauce for spaghetti, linguine and quick seafood first courses, offering a quick, low-waste route to a distinctive Italian menu item.
Sugo Alle Vongole I Toscanacci 180g is a ready clam sauce from the I Toscanacci range. The exact recipe is the selling point: it gives restaurants a fast route to spaghetti, linguine and quick seafood first courses without producing the complete sauce from raw ingredients for every service. The 180g jar is particularly useful for low-volume specials, menu rotation or speciality retail, where regional or premium flavours can be offered with controlled stock and little waste. Supplied as a trade case of 6.
Barilla Barley Malt Crispbreads 315g: bread, flatbreads & savoury bakery product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Cioc.Novi Latte Intenso 100g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Cameo 9 Torte Cake Mix 373g: Italian cake or sweet bakery product in the named recipe and format, suitable for breakfast, coffee service, dessert, sharing or individual service according to the pack. The 373g format
Crodino Rosso Aperitif 0.1Lx10: ready-to-serve soft drink or non-alcoholic beverage in the named flavour/style, suitable for chilled café, bar, restaurant…
Crodino Rosso Aperitif 0.1Lx10: ready-to-serve soft drink or non-alcoholic beverage in the named flavour/style, suitable for chilled café, bar, restaurant and retail service.
We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.
£ 
€