Sugo All’ Astice I Toscanacci 180g: ready lobster sauce for linguine, spaghetti and premium seafood pasta, offering a quick, low-waste route to a distinctive Italian menu item.
Sugo All’ Astice I Toscanacci 180g is a ready lobster sauce from the I Toscanacci range. The exact recipe is the selling point: it gives restaurants a fast route to linguine, spaghetti and premium seafood pasta without producing the complete sauce from raw ingredients for every service. The 180g jar is particularly useful for low-volume specials, menu rotation or speciality retail, where regional or premium flavours can be offered with controlled stock and little waste. Supplied as a trade case of 6.
Nocciolata Rigoni Bio 250/ 250g: chocolate confectionery in the named recipe and format, suitable for impulse purchase, gifting, coffee accompaniment or speciality retail. The 250g format
Kinder Chocolate Bar T16 200g: chocolate product in the stated recipe, flavour or format, with a clearly defined use for professional foodservice, hospitality or speciality retail.
Ponti White Pickled Onions 300g: vegetables & antipasti from Ponti in the stated format, suited to professional kitchen, deli or table service according to the specific product style.
Belotti Aubergine Slices In Sunflower Oil Jar 1.6kg: other oil in the stated format, intended for dressings, marinades, seasoning, cooking or finishing according to the specific product style. The 1.6kg format
La Strianese Peeled Tomatoes Tin 2.5kg x 6: whole peeled tomatoes in tomato juice or sauce, suitable for crushing, chopping or cooking whole in pasta sauces, pizza, soups and slow-cooked dishes.
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