Sapor Grigliata Spice Blend Tub 150g: ready grill seasoning for grilled meat, barbecue dishes and roast vegetables, reducing measuring and improving flavour consistency across service.
Sapor Grigliata Spice Blend Tub 150g is a ready grill seasoning developed for grilled meat, barbecue dishes and roast vegetables. Its product-level advantage is repeatability: the herbs and spices are already balanced, reducing measuring and helping different staff reproduce the same flavour during service. This makes the blend useful to restaurants and caterers where speed and consistency matter more than mixing a seasoning from individual jars every time. Supplied as a trade case of 12.
Condimento Per Riso Neri 1500/Vs 1.5kg: Neri ready condiment for Italian insalata di riso, reducing vegetable prep and giving consistent summer buffet and deli production.
Crema Gianduia Nero Pernig.Gr190 190g: gianduja cocoa-and-hazelnut cream for pastry filling, crêpes, cakes, gelato and desserts, with the nut content central to its Italian-style proposition.
Cioc.Novi Fondente Mandorlato 100g, Italian Novi chocolate with a brand history dating to 1903 and strong links to northern Italian chocolate and hazelnut confectionery.
Voiello Tofarelle Pasta 138 500g: Voiello pasta made with selected 100% Italian wheat and bronze dies for a rough, porous surface that holds sauce well.
Toscanacci Wild Hare Ragu’ Jar 180g: ready wild-hare ragù for pappardelle and rich game-led first courses, offering a quick, low-waste route to a distinctive Italian menu item.
Estathe’ Limone Zero Lattina 330ml, Ferrero Estathé Italian iced tea based on real tea-leaf infusion, suited to chilled foodservice and speciality retail.
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