Realfungo Mushrooms 500G is an Italian preserved-mushroom product from RealFunghi. For a professional kitchen, preserved mushrooms are primarily about availability and labour saving: they provide a ready ingredient with predictable yield when fresh preparation is unnecessary or uneconomic. The mushroom species, cut and preserving medium should determine the use, including pizza, pasta, risotto, sauces, antipasti and side dishes. More distinctive mushroom varieties can also add genuine Italian menu interest without requiring fresh seasonal sourcing. Supplied as a trade case of 1.
Funghi Alla Boscaiola Citres 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Funghi Alla Boscaiola Citres 290g: Italian Citres preserved vegetable or antipasto for labour-saving, consistent deli, pizza, buffet and restaurant service.
Confet.Vis Nat.Tra.Susine 340g: Italian Vis fruit preserve with a Valtellina identity, suited to breakfast, hospitality, bakery and portion-controlled service.
Confet.Vis Nat.Tra.Susine 340g: Italian Vis fruit preserve with a Valtellina identity, suited to breakfast, hospitality, bakery and portion-controlled service.
Granoro Italian pasta from Puglia, offering a recognisable southern-Italian producer story and a format suited to professional cooking and speciality retail.
Molino Tudori Buckwheat Flour 25Kg: flours & starches product in the stated format, with the commercial product type clearly identified for foodservice or speciality retail use.
Camom.Pompad.100% Italiana 18F 31g: tea & infusions product in the named blend, flavour or format, intended for café, restaurant, hotel, office or retail preparation and service. The 31g format
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